{"id":107327,"date":"2025-05-05T20:38:08","date_gmt":"2025-05-05T20:38:08","guid":{"rendered":"https:\/\/about.agatharuizdelaprada.com\/?p=107327"},"modified":"2025-05-07T14:52:33","modified_gmt":"2025-05-07T14:52:33","slug":"premio-chef-of-the-year-2025-tapas-magazine-madrid","status":"publish","type":"post","link":"https:\/\/about.agatharuizdelaprada.com\/en\/premio-chef-of-the-year-2025-tapas-magazine-madrid\/","title":{"rendered":"FIESTA PREMIO CHEF OF THE YEAR 2025. TAPAS MAGAZINE (MADRID)"},"content":{"rendered":"Agatha Ruiz de la Prada junto a Trist\u00e1n Ram\u00edrez, acuden a la s\u00e9ptima edici\u00f3n del premio Chef of the Year 2025 otorgado a Pedro Subijana organizado por Tapas Magazine en el Hotel Ritz Mandarin Oriental de Madrid. En la foto junto a Andr\u00e9s Rodr\u00edguez, Presidente y Editor de Forbes Espa\u00f1a.<\/p>\n<p>Fotos:\u00a0 Tapas Magazine","protected":false},"excerpt":{"rendered":"<p>Agatha Ruiz de la Prada junto a Trist\u00e1n Ram\u00edrez, acuden a la s\u00e9ptima edici\u00f3n del premio Chef of the Year 2025 otorgado a Pedro Subijana organizado por Tapas Magazine en el Hotel Ritz Mandarin Oriental de Madrid. En la foto junto a Andr\u00e9s Rodr\u00edguez, Presidente y Editor de Forbes Espa\u00f1a. Fotos:\u00a0 Tapas Magazine<\/p>\n","protected":false},"author":8,"featured_media":107330,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[225,193,203,204],"tags":[],"class_list":["post-107327","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktail","category-evento","category-gala","category-premio"],"_links":{"self":[{"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/posts\/107327","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/comments?post=107327"}],"version-history":[{"count":0,"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/posts\/107327\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/media\/107330"}],"wp:attachment":[{"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/media?parent=107327"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/categories?post=107327"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/about.agatharuizdelaprada.com\/en\/wp-json\/wp\/v2\/tags?post=107327"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}